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Pure, creamy French unsalted butter from Beillevaire, crafted in the traditional bourriche style. Exceptionally smooth and ideal for baking, cooking, and refined everyday use.
Discover the elegance of true French butter with Beillevaire Unsalted Butter Bourriche (125 g)—a staple for cooks who value purity, control, and exceptional dairy flavor.
Produced by Beillevaire, this traditional unsalted butter is made from high-quality cream and slow-churned to achieve a luxuriously smooth texture and clean, fresh taste. Without added salt, it allows the natural sweetness and richness of the cream to shine, making it the preferred choice for both professional chefs and serious home cooks.
Presented in the classic bourriche style, this butter is designed to be served at the table or used as a premium cooking ingredient. Its balanced fat content and silky consistency make it exceptionally versatile—perfect for baking, sauces, vegetables, and delicate preparations where precise seasoning matters.
Whether you’re folding it into pastry dough, finishing steamed vegetables, or spreading it on warm bread, Beillevaire Unsalted Butter delivers uncompromising quality in every bite.
Key Features
Traditional French unsalted butter
Slow-churned for smooth, creamy texture
Clean dairy flavor with no added salt
Ideal for baking, cooking, and finishing dishes
Classic bourriche presentation
Net weight: 125 g
Best Uses
Baking (pastries, cakes, cookies, laminated doughs)
Pan sauces and beurre blanc
Vegetables, eggs, and seafood
Everyday table butter when salt control is essential
Storage
Keep refrigerated. Remove from the refrigerator 15–20 minutes before use for optimal texture and flavor.